Menus

friday, saturday & sunday
11:30am - 3pm

First course

creamy tomato soup with grilled focaccia
bowl of pickles changes with a whim
crispy fried artichokes harissa aioli & lemon
café frits garlic aioli

raw bar

shrimp cocktail & rémoulade four jumbo shrimp with both classic sauces
selection of local oysters bloody mary cocktail sauce & orange-ginger mignonette

Salads

local greens array of farm fresh veggies & baby greens with feta cheese and the café dressing
brussels sprouts toasted pine nuts, kalamata olives, apple, pickled raisins, champagne vinaigrette
tuscan kale & red cabbage crispy chickpeas, autumn-spiced butternut squash, toasted pepitas, ricotta salt, cranberry vinaigrette

sandwiches

turkey reuben pickled red cabbage, gruyêre, russian dressing, marbled rye
tzatziki-chicken naan hummus, tomato, pickled red onion, feta & cucumber
Café cubano mojo-marinated slow-roasted pulled pork, prosciutto, gruyère, pickles, yellow mustard
Local Line-Caught Fish Sandwich seasonal accompaniments
The Café Burger cheddar, crispy onions, thick bacon, roasted garlic aioli, whiskey-maple bbq sauce

sides

duck fat-roasted fingerling potatoes
seasonal vegetables
French fries

available wednesday - sunday
3pm - 9pm

Snacks

BOWL OF PICKLES changes with a whim
DEVILED EGGS a quintet of today's selection
crispy mascarpone & parmesan polenta caramelized onions, local honey & shaved goat cheese
tapas-style braised lamb & manchego croquettes with mojo verde
duck wings crispy confit drummettes, soy-chili glaze, pickled thai chilis & cilantro lime crema
Café frites garlic aioli

Boards

Hummus Platter housemade hummus topped with cucumbers, tomatoes, olives, feta & chili oil 15
Smoked Fish Platter today's selection with pickled red onion, grilled bread & dijon sauce 24
Artisan Bread Board serves 2-3 with accompaniments 15
Regional Cured Meat & Cheese w/ accompaniments & naan 23
cacio e pepe fondue with fingerling potatoes, cornichons, sliced apple & housemade croutons 18

available wednesday - sunday
3pm - 9pm

First Course

Creamy Tomato Soup with grilled focaccia
Chicken Liver Toasts pickled red onion, hard boiled egg & microgreens
crispy-fried artichokes harissa aioli & crispy lemon
Oysters "Morgan" five baked with parmesan, rye bread crumbs, spinach & pastis

Raw Bar

shrimp cocktail & rémoulade four jumbo shrimp with both classic sauces
selection of local oysters bloody mary cocktail sauce & orange-ginger mignonette

Salads

local greens array of farm fresh veggies & baby greens with café dressing
brussels sprouts toasted pine nuts, kalamata olives, apple, pickled raisins, champagne vinaigrette
tuscan kale & Red Cabbage crispy chickpeas, autumn-spiced butternut squash, toasted pepitas, ricotta salata, cranberry vinaigrette

Sandwiches

Local Line-Caught Fish Sandwich seasonal accompaniments
The Café Burger cheddar, crispy onions, thick bacon, roasted garlic aioli, whiskey-maple bbq sauce
braised lamb naan "tacos" tzatziki, cucumber, grape tomatoes, red onion, feta, greens, harissa

Mains

12 oz pan-seared New York Strip wild mushrooms, duck fat-roasted potatoes, charred broccolini, onion soubise, chimichurri
crispy chicken milanese aged provolone & prosciutto over an arugula panzanella salad, shaved pecorino, lemon-mustard vinaigrette
Miso-Marinated Local Cod butter-crumb crust & warm napa cabbage slaw
house-made tagliatelle bolognese whipped ricotta, parmigiano reggiano, nana's bread
smoked prosciutto-wrapped meatloaf fingerling potatoes & nana's toast
sautéed local wild mushrooms burrata, shallots, arugula, lemon-herb panko
winter vegetables & Quinoa red quinoa, roasted beets, confit tomatoes, crispy carrots, broccolini, butternut squash, feta, tuscan kale, maple-cider vinaigrette

Sides

duck fat-roasted fingerling potatoes
seasonal vegetables
french fries

SPECIALTIES

EL MARIACHI blanco tequila, pamplemousse, dry curacao, bitters, lime
THE CAFÉ BUZZ artisanal honey gin, lavender honey, lemon
Little Rhody boozy coffee milk - our version of the rhode island classic
pickleback mountain irish whiskey, housemade pickle brine
flying horse sangria our delicious, fun, rotating sangria recipe
The French Quarter rye whiskey, amaro, absinthe, bitters
westerly 2.0 cranberry and pear vinegar-infused vodka, red wine simple syrup, lemon, soda

nominated for best of '22...

super 8 bourbon and rye whiskies, sweet vermouth, amaro, bitters
the highlander scotch whiskey, heather honey-infused liqueur, bitters 12
the Emma rosé, prosecco, amaro, soda
the road to London cucumber-infused gin, simple syrup, lemon, soda
wicked witch rye whiskey, italian bitter, french apéritif
The Lola blanco tequila, jalapeño-strawberry jam, agave, lime

BY THE GLASS & BOTTLE

BUBBLES

santa maria proceso (Family-Owned) piemonte, italy
HEIDSEICK ‘MONOPOLE’ Champagne BRUT N/V (187ML) reims, france
caves naveran cava brut (organic) catalonia, spain

WHITE

picollo ernesto gavi (hand-harvested) piemonte, italy
viña amleira albariño rias baixas, spain
Finca Tresolmos Verdejo (Single Vineyard / 100% NATURAL) rueda, spain
cantina valle inarco sauvignon blanc trentino, italy
bacchus chardonnay central coast, california

PINK / Other

Bila-haut Grenache / Cinsault / syrah (sustainable) igp pays d’oc, france
honorie cidre normand (100% Natural) normandy, france

RED

chemin des anges pinot noir loire valley, france
podere castorini Montepulciano d'Abruzzo (organic) abruzzo, italy
LAN D-12 TEMPRANILLO CRIANZA (sustainable) rioja, spain
bodegas cerrón monastrell (organic) murcia, spain
chateau venus merlot / cabernet sauvignon bordeaux, france
Trefethen ‘Eschol’ Cabernet Sauvignon Blend (BIODYNAMIC) napa, california

Sweets

Sticky toffee pudding served with sidecar of sauce & cream 12
chocolate vinegar cake trust us on this one 10
seasonal fruit crisp with vanilla ice cream
sorbet of the day 9

Sips

Grasshopper crème de menthe, cacao, cream 14
Pink Squirrel hazelnut, cacao, cream, grenadine 12
Little Rhody boozy coffee milk 12
Buca E Doppio sambuca and a double shot of espresso 12

AFTER DINNER DRINKS

AMARO
averna 11
braulio 11
branca menta 11
bully boy
bully boy rabarbaro 11
cardamaro
cyan
fernet branca 11
lucano 11
montenegro 11
nonino 11
ramazzoti 12