

Menus
saturday & sunday
10:30am - 2:30pm
Start
Creamy Tomato Soup
with grilled focaccia
New England Clam Chowder
with oyster crackers
deviled eggs
a quintet of the american classic
crispy fried artichokes
harissa aioli & crispy lemon
hummus plate
house-made hummus, topped with cucumbers, tomatoes, kalamata olives, feta & chili oil
Shrimp Cocktail & Rémoulade
four jumbo shrimp with both classic sauces
Selection of local Oysters
bloody mary cocktail sauce & scallion-lime mignonette
yellowfin tuna “poke”
spicy mayo, crispy rice, avocado, pickled chilies, chives
MAINS
spring melon & feta salad
watermelon, cantaloupe, honeydew, sea salt feta, red watercress, pine nuts, pickled red onion, honey-lime vinaigrette
seacoast mushroom & heirloom tomato toast
red watercress, house-made honey-lemon stracciatella
CafÉ benedict
poached eggs, house-smoked bacon, english muffin, hollandaise sauce, home fries
salmon Gravlax benedict
poached eggs, cured salmon, crispy capers, avocado, pickled red onion, english muffin, hollandaise sauce, home fries
lemon-ricotta & blueberry pancakes
lemon curd, fresh blueberries
CafÉ breakfast
two eggs any style, house-smoked bacon, home fries, sourdough toast
jenny’s “new york style” egg sandwich
fried eggs, local soupy, cheddar, pepper relish, home fries
grown-up grilled cheese
thick-cut white bread, aged sharp white cheddar, smoked bacon, sliced apple, fig jam, arugula
tzatziki-Chicken naan
hummus, tomato, pickled red onion, feta & cucumber
The Café Burger
two 4oz dry-aged smashburger patties, kewpie mayo, aged white cheddar, bibb lettuce, heirloom tomato, brioche bun
house-made porchetta monte cristo
pesto, fontina, aioli, tomato, thick-cut egg-battered white bread
hot or cold new england lobster roll
local lobster, tarragon-lemon aioli, bibb lettuce, brioche roll, house-made salt & vinegar potato chips
sides
eggs (2)
bacon
sourdough toast
brisket hash
home fries
Bread Service
House-made sourdough
with salted butter
optional accompaniments:
cultured butter
seasonal jams
lemon-herb ricotta
njuda with roasted garlic
raw bar
daily crudo
today's selection
shrimp cocktail & remoulade
with both classic sauces
local oysters on the 1/2 shell
cocktail sauce & mignonette
the café oysters
cucumber & dill mignonette, gin & tonic granita, fresh dill
available
wednesday - sunday 4pm - 9pm
First Course
Creamy Tomato Soup
with grilled focaccia
New England Clam Chowder
with oyster crackers
deviled eggs
a quintet of the american classic
crispy fried artichokes
harissa aioli & crispy lemon
hummus plate
house-made hummus topped with cucumbers, tomatoes, kalamata olives, feta & chili oil
yellowfin tuna "poke"
spicy mayo, crispy rice, avocado, pickled chilies, chives
oysters “wilcox” (5)
broiled with smoked miso butter & seasoned focaccia crumbs
house-made burrata
today’s local seasonal accompaniments
Salads
charred caesar
coulis verte, focaccia crumbs, parmigiano reggiano, crispy capers
spring melon & feta
watermelon, cantaloupe, honeydew, sea salt feta, red watercress, pine nuts, pickled red onion, honey-lime vinaigrette
heirloom tomatoes
herb pesto, candied walnuts, crispy capers, wensleydale mousse, lemon vinaigrette
Sandwiches
new england lobster roll (Hot or COld)
local lobster, brioche roll, house-made salt & vinegar potato chips
The Café Burger
two 4oz dry-aged smashburger patties, kewpie mayo, aged white cheddar, bibb lettuce, heirloom tomato, brioche bun
french dip
slow-roasted beef, house-made dark bone jus, havarti cheese, horseradish aioli
Mains
today’s fresh catch
sautéed baby carrots, haricot verts, cherry tomatoes, english peas, heritage potatoes, tarragon-mustard beurre blanc
House-made cavatelli
english peas, local wild mushrooms, sugar snaps, lemon-parmesan brodo
chicken & figs
boneless half chicken, garlic & chive pommes purée, haricot verts, fig glacé
35 day dry-aged ribeye (12 oz)
local heirloom carrots, broccolini, fondant potatoes, chimichurri
the Café Meatloaf
chive mashed potatoes, broccolini, guinness-onion gravy
sautéed local wild mushrooms
burrata, shallots, arugula, lemon-herb panko
Sides
fondant potatoes
seasonal vegetables
cafÉ frites
garlic aioli
SPECIALTIES
EL MARIACHI
blanco tequila, pamplemousse, dry curaçao, bitters, lime
THE CAFÉ BUZZ
artisanal honey gin, lavender honey, lemon
dipper's sipper
soupy-washed bourbon, demerara, bitters
LOLA 5.0
mezcal, blanco tequila, fig & hot honey syrup, lime saline
WESTERLY 6.0
ginger & honey vinegar-infused vodka, mastiha, pear syrup, soda
The Little Rhody
'boozy coffee milk' - our version of the rhode island classic
laissez les bons temps rouler
Freezer Door Sazerac
rye whiskey, demerara, bitters, absinthe
Tom's Absinthe Suissesse
new orleans & swiss absinthes, house-made orgeat
Kylie's Roffignac
cognac, lemon, red raspberry shrub
The Canal St. Ramos Fizz
london dry gin, cane sugar, cream, lemon & lime, club soda
Michelle's Barrel-Aged Vieux Carré
rye whiskey, cognac, amaro, benedictine, bitters
David's Daiquiri
light & pineapple rums, house-made grenadine, lime
BY THE GLASS & BOTTLE
BUBBLES
SANTA MARInA (FAMILY OWNED)
piemonte, italy
domaine collin crÉmant de limoux brut 'CuvÉe RosÉ'
roussillion, france
WHITE
Bailly Lapierre 'St. Bris' sauvignon blanc
bourgogne, france
Purato Pinot Grigio
terre siciliane, italy
r. dutoit 'les vielles collines' chardonnay
bourgogne, france
Château Mourgues du Grés Rhone White Blend
Costiéres de nîmes, france
PINK
LE POUSSIN ROSe Grenache/Cinsault (FAMILY OWNED)
pays d’oc, france
Orange
Kobal Bajta Belo
stajerska, slovenia
RED
Swick 'Whole Cluster' Gamay
willamette valley, oregon
Apolloni Vineyards Pinot NOir Cuvée
willamette valley, Oregon
Vigneti Massa 'Terra' Barbera
colli tortonesi, italy
coppo Langhe Nebbiolo
piemonte, italy
The Wild Fighter Cabernet Sauvignon
alexander valley, california
Sweets
Deconstructed Apple Crisp
toasted marshmallow ice cream & crème anglaise
Cheesecake of the moment
with crumbled cookie crust
Sticky toffee pudding
toffee sauce & whipped cream
chocolate vinegar cake
trust us on this one
“Black & White” cookie skillet
chocolate & heath bar, with vanilla ice cream
housemade ice cream & sorbet of the day
Sips
Affogato di espresso martini
vanilla ice cream, espresso martini, shot of espresso
Grasshopper
crème de menthe, cacao, cream
Allison's Pink Squirrel
hazelnut, cacao, cream, grenadine
Buca E Doppio
sambuca and a double shot of espresso
AFTER DINNER DRINKS
AMARO
averna 11
braulio 11
branca menta 11
bully boy
bully boy rabarbaro 11
cardamaro
cyan
fernet branca 11
lucano 11
montenegro 11
nonino 11
ramazzoti 12